Salt+Brine
Location: Alexandria Center for Life Sciences, San Carlos, CA
Square Footage: 10,000
Market Segment: Restaurants & Cafeterias

Designed to be an amenity food service restaurant for a lab/office building complex. The facility has a 150 seat dining room with a bar that is a café in the morning and a full service bar in the evening. A small serving area allows customers to order from a menu and have food delivered to their table or pick-up a grab and go item. The kitchen is visible through a glass wall behind the bar. To supplement the facility an outdoor bar for after hours service and support of events in the courtyard behind the buildings was provided.

Related Projects: Stafford Design Group has designed over 70 business and industry facilities.